Baked Pasta in Tomato Sauce Draft

Pasta cooked right in the tomato sauce, then baked for a few minutes under cream and three cheeses; a quick dairy supper from one pot and one dish.

  • Prep5 min
  • Cook25 min
  • Total30 min
  • KashrutDairy

What you need

Amount:×1

How I make it

  1. Preheat the oven to 450°F (230°C).

  2. In a pot, combine the crushed tomatoes, oil and 1½ cups water and bring to a boil.

  3. Add the pasta and cook until tender.

  4. Transfer the pasta and its liquid to a greased glass baking dish.

  5. In a bowl, mix the cheeses and cream, pour over the pasta and stir lightly.

  6. Bake for 10 minutes.

Source: ChefEf (chefef.com)