Berry Cheesecake Draft

A light baked cheesecake with lemon zest and berries, made in one bowl with whipped egg whites folded in.

  • Cook40 min
  • Total40 min
  • KashrutDairy

What you need

Amount:×1

How I make it

  1. In a bowl, mix the butter, egg yolks and sugar.

  2. Add the cheese, lemon zest, vanilla, berries and flour.

  3. Whip the egg whites in a mixer, add them to the bowl and fold them into the mixture.

  4. Pour into a baking pan and bake at 350°F (180°C) for 40 minutes.

Source: ChefEf (chefef.com)