Efrat's Notebook

Chocolate Chip Cake Draft

A small butter cake with brown sugar and chocolate chips that I cream, mix and bake until golden.

  • KashrutDairy

What you need

Amount:×1

How I make it

  1. Preheat the oven to 350°F (180°C).

  2. Beat the butter with the sugar and vanilla until light and fluffy.

  3. Add the eggs one at a time, beating as you go.

  4. Add the flour and the liquid alternately, until smooth.

  5. Stir in the chocolate chips by hand.

  6. Bake until golden.

Source: ChefEf (chefef.com)