- Desserts
- Vegetarian
Red Berry Almond Bakes Draft
Individual butter-and-almond bakes with berries sunk into the batter, baked in small dishes and served with a dusting of powdered sugar.
- Prep15 min
- Cook20 min
- Total35 min
- KashrutDairy
What you need
Amount:
How I make it
Process the sugar and butter in a food processor for 3 minutes.
Add the remaining ingredients except the berries, with the flour last, and mix until smooth.
Grease individual baking dishes with butter and sprinkle with a little sugar. Divide the batter among them.
Top with a few berries and press them lightly into the batter.
Bake in an oven preheated to 400°F (200°C) for 15-20 minutes.
Dust with powdered sugar and serve.
Source: ChefEf (chefef.com)