Name: Summer Fruit Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 2 large eggs; ½ cup self-rising flour; ⅓ cup sugar; 1 cup milk or light cream; ½ cup ground almonds (almond flour); 4–5 red plums; 1 cup seedless grapes; ½ cup blueberries; 1½ tbsp unsalted butter; 1 tbsp brown sugar

Halve and pit the plums and cut them into medium pieces.

Butter a pie dish and spread the plums, grapes and blueberries in it.

Mix the batter ingredients well and pour evenly over the fruit.

Sprinkle the brown sugar on top.

Bake in an oven preheated to 350°F (180°C) for 20-25 minutes.

Switch to broil and bake for 3-5 more minutes, until the top is nicely golden.

Summer Fruit Bake Draft

What you need

Batter

Filling

How I make it