What you need
Amount:
How I make it
Heat the oil in a pot, add the onion and sauté for 2 minutes.
Add the beef and brown for 3 more minutes.
Add the pepper, tomato, potatoes, soup powder, lemon zest and herb cubes and stir until the cubes melt.
Add the 6 cups of water, bring to a boil and simmer for about 1½ hours.
Source: ChefEf (chefef.com)