Efrat's Notebook

Mujaddara Draft

Simple mujaddara, lentils and rice with cumin and fried onion, which I serve hot.

  • Prep10 min
  • Cook45 min
  • Total55 min
  • KashrutParve

What you need

Amount:×1

How I make it

  1. Fry the onion in a skillet until golden.

  2. Put the lentils in a pot with water and bring to a boil. Cook for 20 minutes from the boil.

  3. Drain the lentils and return them to the pot.

  4. Add the rice and half the fried onion, season with salt and cumin, and cook as you would plain rice.

  5. When the rice is done, stir in the rest of the onion. Serve hot.

Source: ChefEf (chefef.com)