- Pasta, Rice & Grains
- Vegetarian
Pasta with Avocado Pesto Draft
Pasta with a green pesto of avocado, arugula, basil and lime, which I finish with Parmesan and toasted almonds.
- Prep15 min
- Cook15 min
- Total30 min
- KashrutDairy
What you need
Amount:
Pasta
Pesto
To serve
How I make it
Cook the pasta in a large pot of salted water according to the package directions.
Meanwhile, blend the avocado, arugula, basil, lime juice, garlic, salt and pepper in a food processor into a pesto.
Toss the pasta with the pesto and sprinkle the almonds and Parmesan over the top.
Source: ChefEf (chefef.com)