
- Cakes
- Vegetarian
Sponge Cake Base for Tiramisu Draft
A simple sponge of eggs, sugar and flour that I bake in a large pan as the base for tiramisu.
- Prep25 min
- Cook25 min
- Total50 min
- KashrutDairy
What you need
Amount:
How I make it
Preheat the oven to 350°F (180°C) and have ready a 12 x 14-inch (30 x 36 cm) pan.
In a stand mixer, beat the eggs and sugar on high speed for 10 minutes.
Lower to low speed and keep beating for another 10 minutes, without stopping.
Fold in the butter and flour.
Bake for 20-25 minutes.
Source: ChefEf (chefef.com)