Name: Tomato Soup
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Ingredients: 1 tbsp oil; 1 onion, chopped; 28 oz whole canned tomatoes in juice (1 large can); juice of 1/2 lemon; 2 tsp sugar; salt and black pepper; 1 tsp sweet paprika; 1 tbsp chicken-flavored soup powder (pareve); 1 tbsp rice; 2 tbsp chopped parsley

Heat the oil in a pot and fry the onion until golden.

Cut the tomatoes into wedges and add them to the pot with their juice. Bring almost to a boil.

Add the lemon juice, sugar, salt, pepper, soup powder, rice and paprika.

Cook for about 15 minutes.

Remove from the heat and blend coarsely.

Stir in the parsley and return to the heat for a few more minutes.

Tomato Soup Draft

What you need

How I make it