Efrat's Notebook

Tortellini in Tomato Sauce Draft

Tortellini in a sauce of tomatoes and two whole heads of garlic, simmered for about two hours until the garlic turns buttery soft and the sauce is sweet.

  • Prep10 min
  • Cook2 hr
  • Total2 hr 10 min
  • KashrutDairy

What you need

Amount:×1

How I make it

  1. Chop the garlic and fry it lightly in the olive oil.

  2. Add the tomatoes and salt and simmer over low heat for about 2 hours, until the garlic is buttery soft and melts into the tomatoes in a sweet sauce.

  3. Cook the tortellini according to the package directions, drain and toss with the sauce.

What I've learned

  • Sometimes I add basil and oregano to the sauce.

Source: ChefEf (chefef.com)