
- Cookies & Small Bakes
- Desserts
- Vegetarian
Triple Chocolate Brownies Draft
Bittersweet chocolate brownies studded with white chocolate, milk chocolate and pecans, which I take out of the oven while they're still soft.
- Prep20 min
- Cook40 min
- Total1 hr
- KashrutDairy
What you need
Amount:
How I make it
Preheat the oven to 350°F (180°C) and grease a baking pan.
Melt the bittersweet chocolate and butter in the microwave.
Beat the eggs with the sugar until creamy. Fold in the melted chocolate until evenly combined.
Sift the cocoa and flour over the batter and fold in.
Add the chopped white chocolate, milk chocolate and pecans, saving a little for the top.
Pour into the pan and scatter the reserved chocolate and pecans on top.
Bake for 35-40 minutes, until set but still quite soft.
Let cool and cut into squares.
Source: ChefEf (chefef.com)