Pasta in Cream Sauce with Smoked Salmon Draft

Name: Pasta in Cream Sauce with Smoked Salmon
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1 lb pasta; 3½ oz smoked salmon; 1 tbsp butter; 1 red onion (diced); 1 clove garlic (crushed); 2 cups heavy cream (two 250 ml containers); salt and pepper

Pasta in a simple cream sauce with red onion, garlic and strips of smoked salmon, for when I want a quick, warm dinner.

Prep10 min
Cook20 min
Total30 min
KashrutDairy

How I make it

Bring a pot of salted water to a boil and cook the pasta.
Cut the salmon into strips.
Melt the butter in a skillet and lightly sauté the onion and garlic.
Add the cream and bring to a boil. Boil for 3-4 minutes, until the sauce thickens.
Season with salt and pepper, add the pasta and salmon and toss.
Cook for about 2 minutes and serve hot.

Source: ChefEf (chefef.com)

Pasta in Cream Sauce with Smoked Salmon Draft

What you need

How I make it