Name: Popcorn Chicken
Prep time: 25 min
Cook time: 20 min
Total time: 45 min
Ingredients: 4 chicken breasts, cubed; oil for frying; 2 cups all-purpose flour; 2½ tsp salt; ¾ tsp black pepper; ⅛ tsp paprika; ⅛ tsp garlic powder; ⅛ tsp baking powder; 1 large egg; 1 cup milk (not kosher with chicken); 1 cup unsweetened soy milk; 2 cups panko breadcrumbs

In one bowl, whisk the egg with the milk (or soy milk).

In a second bowl, mix the flour, salt, black pepper, paprika, garlic powder and baking powder.

Put the panko in a third bowl.

Dip each piece of chicken first in the flour mixture, then in the egg, and finally in the panko. Repeat with all the pieces.

Heat the oil in a pot to 375°F (190°C) and fry the chicken in batches until golden.

Drain on paper towels and serve.

Popcorn Chicken Draft

What you need

Chicken

Seasoned flour

Egg wash and coating

How I make it